Hanmiro Brand Korean Style Spicy Turkey Pasta Sauce - 10 Pouches Pack
Hanmiro Brand Korean Style Spicy Turkey Pasta Sauce - 10 Pouches Pack
Flavor Characteristics
A nuclear-level spiciness: This is its core and most famous characteristic. This spiciness comes not only from traditional Korean chili powder, but also relies heavily on high concentrations of chili ingredients such as Korean chili extract and cayenne pepper powder. It delivers a direct, intense, and burning spiciness that spreads rapidly from the tip of the tongue throughout the mouth and even the throat, with a long-lasting lingering effect.
A strong sweetness balance: To overcome this intense spiciness, the sauce uses a large amount of glucose, fructose corn syrup, and white sugar. This sweetness is very direct and intense. Its purpose is not to make the sauce sweet, but to provide a moment of respite and balance between the spiciness, creating a complex "sweet and spicy" pleasure. This high sweetness is also one of the keys to its addictiveness.
A rich umami base: Beneath the spiciness and sweetness, a solid umami flavor is the foundation. This is mainly derived from ingredients such as soy sauce, yeast extract, and MSG. They provide a broth-like, salty, and umami flavor, giving the intense flavor a depth and edibility that transcends the simpler flavors of capsaicin extract.
Distinctive Smoky and Garlic Flavors: Many versions of turkey pasta sauce have a distinct smoky and garlicky flavor. This flavor, derived from ingredients like smoked paprika and garlic powder, adds a subtle aromatic dimension to the already intense heat, bringing the flavor closer to "barbecue" rather than a purely chemically spicy one.
Specification:
Net Content
1.0kg
Number of Packings
10 pouches
Shelf Life
12 months
Note: This data sheet is intended to give typical results, not standard.Subject to COA.
Product Details:
Texture and Appearance
Highly Thick Paste-like Sauce: The sauce has an extremely thick and sticky texture. This ensures it adheres firmly to the smooth noodles, ensuring each strand is evenly coated, resulting in a sustained and intense taste experience rather than sinking to the bottom of the bowl.
Bright, Deep Red: The high amount of chili peppers imparts a highly suggestive, saturated crimson or bright red color, visually signaling its spiciness and making it instantly recognizable.
Excellent Adhesion and Coating: Due to its high sugar content and potential thickening agents, it perfectly coats the noodles, forming a uniform "flame coat" that is key to its flavorful experience.
Functional Properties
Creating a "Masochistic" Eating Experience: The act of eating turkey noodles is inherently a challenge and experience. The sauce is designed to provide a combination of pain and pleasure, triggering the release of endorphins and producing the so-called "capsaicin high."
Highly Addictive: This unique combination of sweet, spicy, and umami, coupled with the challenging experience, easily creates a taste dependency and addiction, making it impossible to stop.
As a "flavor bomb" ingredient: Due to its extremely intense and concentrated flavor, it has become a popular culinary ingredient. People use it in fried rice, rice cakes, pizza, and fried chicken, quickly injecting a powerful flavor into other foods.
Social and challenging: Turkey noodles and their sauce have developed a culture of challenge, spreading widely on social media. Their functionality has transcended simple flavoring to include entertainment and social attributes.
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product name:Hanmiro Brand Korean Style Spicy Turkey Pasta Sauce - 10 Pouches Pack
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