Hanmiro Brand Snowflake Orange Cheese Coating Powder - 20 Pouches Pack
Core characteristics:
Flavor Characteristics
Rich and Unique Cheese Flavor:
Core Tone: Features the rich, milky, and slightly salty, fermented flavors of cheese. However, it typically doesn't use a single cheese (like Cheddar or Parmesan) but rather a complex blend of cheese flavors, leaning towards a popular, universally accepted, sweet-sweet flavor.
Distinct Sweet and Salty: This is the signature flavor of frosting cheese dusting. It combines the savory and umami flavors of cheese with a pronounced sweetness (usually from sugar, lactose, etc.), creating a highly addictive, all-around sweet and salty taste.
Rich Milky Flavor: In addition to cheese, toppings often include milk powder and cream powder, further enhancing the overall milky aroma, making the flavor more like rich toffee or melted cheese cream.
Strong Umami:
Natural flavor enhancers such as MSG and yeast extract are added to enhance the flavor depth and intensity, making the cheese's umami more prominent.
Physical and Usage Characteristics
Fine, Fluffy Powder Texture:
The term "snowflake" vividly describes its physical state—the powder is extremely fine, dry, and fluffy, with excellent fluidity, allowing it to evenly fall onto food surfaces like snowflakes.
High Solubility and Adhesion:
When exposed to warm or greasy food (such as fried chicken, French fries, and popcorn), the powder will melt slightly but does not completely disappear. Instead, it adheres to the food surface, partially dissolving and penetrating, while remaining granular, creating a rich, layered texture.
Extremely Convenient to Use:
No heating or cooking required; just open the lid and enjoy. This is its biggest advantage over traditional cheeses that need to be shredded or melted, making it ideal for fast food and simple home cooking.
Specification:
Net Content
500g
Number of Packings
20 pouches
Shelf Life
12 months
Note: This data sheet is intended to give typical results, not standard.Subject to COA.
Product Details:
Ingredients and Cost Characteristics
Ingredient Composition:
Base Carrier: Milk powder, whey powder, cream powder, etc., provide milky flavor and texture.
Flavor Sources: Cheese powder (content is key), yeast extract, and flavorings (such as sodium caseinate).
Seasoning: White sugar and salt (creating a sweet and salty base).
Flavor Enhancers: Monosodium glutamate, disodium nucleotides, etc.
Anti-caking agents: Such as silicon dioxide, to ensure the powder remains loose and free of lumps.
Highly Industrialized Compound Products:
This flavor is carefully designed and formulated to precisely cater to the public's preferred "cheese flavor," resulting in exceptional stability and consistency.
Taste: Rich and sweet milky, closer to a snack flavor; Rich and complex, closer to a high-end seasoning for a meal
Main Applications: Korean fried chicken, snacks, beverages; pasta, steak, risotto, haute cuisine
Image: Trendy, accessible, addictive; Luxurious, Western-style, sophisticated
In summary, the characteristics of snow cheese dusting can be summarized as follows:
A fluffy powder made using modern food processing technology, with a distinct sweet and salty taste and a rich, complex milky aroma. Its ultimate convenience and universal appeal have made it a "flavor accelerator" in casual dining and snacks, instantly coating any food with a delightful cheese-flavored coating.
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product name:Hanmiro Brand Snowflake Orange Cheese Coating Powder - 20 Pouches Pack
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