Hanmiro Brand Onion Cheese Dipping - 10 Pouches Pack
Flavor Characteristics:
The deep sweetness of caramelized onions: This is the heart and soul of this flavor. Onions are caramelized by slow sautéing or cooking for a long time, transforming their inherent pungency into a rich, mellow, and deeply sweet flavor with a distinctive charred aroma.
The rich savory and creamy flavor of cheese: Strong-flavored hard or semi-hard cheeses like Parmesan or Gruyère are often used. They provide a salty, nutty, and rich milky flavor that perfectly complements the sweetness of the onions.
The richness of cream and butter: The base of the sauce is often a roux (oil sauce) made from butter-fried flour combined with milk or cream, resulting in a smooth, rich, and incredibly rich taste.
Complex umami and savory flavors: In addition to the inherent saltiness of the cheese, spices like Worcestershire sauce, Dijon mustard, or nutmeg are often added to the sauce. These ingredients greatly enhance the flavor, adding subtle but crucial acidity, spice, and umami.
Texture and Appearance
Thick, Smooth, and Creamy: As a typical cream sauce, this sauce has a very thick, creamy, and smooth texture that coats food tightly.
Slightly Stringy and Grainy: If a cheese with a higher melting point is used, it may develop a slightly stringy texture when hot. Furthermore, small particles of caramelized onion are dispersed throughout the smooth sauce, providing subtle textural variations.
Warm Off-White to Light Brown: The base color of the sauce is a creamy off-white, while the caramelized onions impart a warm, appealing light brown or beige hue.
Specification:
Net Content
1.0kg
Number of Packings
10 pouches
Shelf Life
12 months
Note: This data sheet is intended to give typical results, not standard.Subject to COA.
Product Details:
Functional Properties
Enhances the Satisfaction and Heartiness of Food: Its rich fat and rich flavor instantly elevate simple dishes (such as grilled steak, chicken, or burgers) to high-end restaurant-quality comfort food.
Masking Dryness and Enhancing Flavor: Ideal for lean or slightly dry meats (such as pork chops and chicken breasts), the sauce's moist, oily texture effectively complements the meat's texture and infuses it with powerful flavor.
Serves as a Delicious "Gluten": In dishes like a grilled cheese sandwich or French onion soup, it serves as both a flavor source and a fusion that brings the other ingredients together.
Extremely Versatile: It pairs well with not only meats but also many vegetables (such as roasted broccoli and Brussels sprouts), pasta (as an alternative to Alfredo sauce), and potatoes (in mashed or baked potatoes).
Classic Applications: A Steakhouse Classic: Its most famous application is the "French Onion Steak," where a thick onion-cheese sauce is poured over a seared steak.
Burgers and Sandwiches: Use as a burger spread or topping for open-faced sandwiches for a rich and moist texture.
Grilled Chicken or Pork Chops: Drizzle over grilled or pan-fried chicken or pork chops.
The Perfect Companion to Vegetables: Drizzle over roasted cauliflower or Brussels sprouts for an incredibly delicious flavor.
French Onion Soup Base: French onion soup is essentially the perfect marriage of caramelized onions with cheese, bread, and broth, and its flavorful core is the same as that of the onion cheese sauce.
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product name:Hanmiro Brand Onion Cheese Dipping - 10 Pouches Pack
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